Restaurants-Bars

At Malathra, Lesvian cuisine reclaims the place it truly deserves. With pure, local ingredients, regionally sourced meats from nearby farms, and traditional recipes passed down for over five generations, every dish holds a story — full of care, authenticity, and rich flavor.

Freshly caught seafood, “grandmother-style” slow-cooked meals, and handmade ouzo meze are served in a warm, inviting space that radiates home-style hospitality and a relaxing atmosphere. It’s an experience infused with aromas, memories, and the soul of Lesvos.

What’s more, Malathra is the perfect setting to celebrate life’s most cherished moments — weddings, baptisms, name days, and all kinds of events — with flavors that will leave a lasting impression on you and your guests.